Nasturtium Flower Salad. Add farro and stir until farro begins to toast lightly and becomes fragrant about 2 minutes. Put a plate of flowers of the Nasturtium in a salad bowl with a tablespoonful of chopped chervil.
Put a plate of flowers of the Nasturtium in a salad bowl with a tablespoonful of chopped chervil. Add a tablespoon of lemon juice and toss. Add farro and stir until farro begins to toast lightly and becomes fragrant about 2 minutes.
Edible nasturtium flowers have a peppery taste similar to radishes and with a mustardy aroma.
19012021 Ideas For Eating Nasturtium Add leaves and flowers to a green salad. 07042021 In order to maintain the health benefits nasturtiums are best eaten either pickled or raw. They are delicious and repel insect pests. Nasturtium Beetroot and Walnut Summer Salad FriFan.