Apple Flower Pie

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Apple Flower Pie. If it is cover the edges with foil. Roll each stripe so it resembles a flower.

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Impress your guests with this beautiful rose-shaped dessert made with lots of soft and delicious apple slices wrapped in sweet and crispy puff pastry. Scatter the butter pieces on top and bake the tart for 40 to 45 minutes or until the apples begin to brown just slightly on the edges and the crust is a deep golden brown. Start thawing out the puff pastry in the fridge if it is a hot day or on the counter if it is a cold day.

Place the apple flowers in the muffin baking form.

Brown sugar apple pie filling pecans butter pecan cake mix and 1 more Freezer Apple Pie Filling Old World Garden Farms apples corn starch nutmeg corn. If it is cover the edges with foil. Roll each stripe so it resembles a flower. See below pictures for visual instruction Cut shortening butter flour and salt together with a fork or pastry knife until pea sized and crumbly.